Are you looking for the perfect fund raiser?
Tired of old fund-raisers and looking for something unique?
We have your solution!
- Church Groups
- Charity Organizations
- Community Organizations
- Scouting Fund-raisers
What is a Take-n-Bake Frozen Pie?
The pies are made at our farm bakery from fresh ingredients and immediately frozen without baking - we leave that to the customer. The customer places the
frozen pie into the preheated oven for the prescribed time (baking directions provided). The result: a fresh
baked pie with maximum flavor, texture, and the delicious aroma during baking!
How we help you sell your product?
With four products to choose from, it’s an easy decision for the customer. We provide an order guide, the ‘sales agent’ completes one line on the order guide per customer
(name, address, telephone, items, total) and collects the money at the time of order.
When is the best time of year to begin this fund raiser?
The timing of the fund raiser fit perfectly with fall and the Thanksgiving and Christmas holiday season approaching. Hence the slogan: “The perfect product for the perfect
season!” Remember, many of these pies will end up at someone's Thanksgiving or Christmas dinner!
How are these products packaged?
Each dessert is packaged in it’s own clamshell container with a clear overwrap film. The container front has an appealing full color label while the back of the package has the
easy baking directions, nutrition statement and ingredient list. The container doubles as an excellent storage container for left over dessert! It’s easy to bring a
homemade tasting pie to your dinner without the made from scratch mess!
How is your product delivered to us and ultimately to the customer?
You will want to plan for receipt and delivery of these pies on the same day - and all parties are made aware of this date: the customer, the sales agent, and the distribution location. We will deliver your combined order in well marked cases to a
predetermined location, for example 2:00 pm. Volunteers set up five tables, one for each variety. As the sales group arrives individually, they are met by a coordinator and the order for that individual filled by product
from each table. They are given additional T shirt bags to place each customer order in if they so choose and then they distribute to the customer (some prefer to hand off
the frozen pies without the pies being in a bag).
How do we learn more about the Carlson’s Orchard and Bakery Fundraising program?
Fill out the form at the bottom of the page to contact us.
For any questions please email firstname.lastname@example.org
or call Tasha Schiedel at 320-296-1579
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